2 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

This is a great recipe! I follow the recipe as is and my buns are perfect everytime. The amount of time they take and the quality of the outcome is awesome. Thank-you for the recipe

0 people found this helpful. Was it helpful to you? [Yes] [No]
jp.smith October 20, 2011

These buns turned out just GREAT! I used 1 teaspoon of salt, a bit less than 1/2 cup sugar, and about 3 3/4 cup additional flour instead of 4 cups. They're delicious, and so quick! Thanks!

0 people found this helpful. Was it helpful to you? [Yes] [No]
ilovejari17 February 14, 2009
Two-Hour Buns