Two-Bite Pizza

Submitted by loof751

"Fun and tasty appetizer - everyone loves these! Serve these on game day and watch them go!"

 

• Ready In: 1hr
• Ingredients: 9
• Serves: 15-20

ingredients

• 1 lb pork sausage
• 1 1⁄2 cups shredded sharp cheddar cheese
• 1⁄2 cup grated parmesan cheese
• 1 1⁄2 teaspoons oregano
• 1 teaspoon garlic salt
• 1 (6 ounce) can tomato paste
• 1 (8 ounce) can tomato sauce
• 2 (12 ounce) cans flaky-style refrigerated biscuits
• 4 cups shredded mozzarella cheese

directions

1. In a skillet, brown sausage and drain well.
2. Add cheddar and Parmesan cheeses, oregano, garlic salt, tomato paste, and tomato sauce and mix well. Simmer 20 minutes. Cool.
3. Open one of the biscuit cans and remove the biscuits. Separate each biscuit into 4 layers. Place the layers on a cookie sheet.
4. Spread 1 teaspoon of sauce mixture on each layer.
5. Repeat with second can of biscuits.
6. At this point, you can place the cookie sheets in the freezer until pizzas are frozen. Store frozen pizzas in a ziploc bag in the freezer until ready to use.
7. When ready to serve, top pizzas with mozzarella cheese. Bake at 400 degrees for 10 minutes.

Reviews

[Lorrie in Montreal]

Made for Photo Tag Fall 07 Loof! My guys love them! I subbed Hot Italian Sausage for the pork sausage and they are great! Thanks for a great snack option!

 

[gailanng]

I could swear I once read that the Italians love their 2-bite pizzas. Made for PRMR.

 

[Kittencalrecipezazz]

Made this over the weekend for my DS and GF both really enjoyed this, I also added in an onion, some fresh minced garlic and chili flakes when browning the pork sausage meat and omitted the garlic salt, thanks for sharing loofie!

 

[Michelle_My_Belle]

i must first say that i love when a recipe states that they freeze well off the bat. These were very easy to make and very tastey. I added some onion powder into the sauce also. I doubled the recipe and put light sauce and pineapple on some, and peporoni and sausage on the others. I cooked a couple up right away for a late night snack and froze the rest for easy snacks for the week. DBF said they reminded him alittle of bagel bites... just not on bagels and a whole lot cheaper lol. thanks for the recipe loof

 

[nochlo]

MADE FOR PRMR! These are the Bomb!!! Thanks