Adapted from Sam Choy's Polynesian Kitchen. Serve with seafood.
Make and share this Twisted Tartar Sauce (French Polynesia) recipe from Food.com.
- Combine all ingredients and mix well.
This sauce rocks and rolls and even hootchie-kootchies. The coconut is such a good idea and I'm full of not-so-good ideas. Maybe next time we can combine our ideas and make one good one. Made for Everyday Is A Holiday.