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    You are in: Home / Recipes / Twisted Pesto Breadsticks Recipe
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    Twisted Pesto Breadsticks

    1/1 Photo of Twisted Pesto Breadsticks

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    20 mins

    8 mins

    Rhodes Bake-N-Serv's Note:

    The delicious taste of pesto and parmesan cheese fill these breadsticks with flavor. Video Instructions: http://www.rhodesbread.com/recipes/view/2387

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    Ingredients:

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Spray counter lightly with non-stick cooking spray.
    2. 2
      Combine 4 rolls and roll into a 9x10-inch rectangle.
    3. 3
      Repeat with remaining rolls.
    4. 4
      Spread the pesto onto one of the rectangles.
    5. 5
      Sprinkle cheese on top of pesto.
    6. 6
      Carefully lift the remaining rectangle and lay it on top of the first.
    7. 7
      Press down all over.
    8. 8
      Slice with a pizza cutter to make 9 strips 10 inches long.
    9. 9
      Carefully lift each strip and place them 2 inches apart on a sprayed baking sheet.
    10. 10
      Pinch the ends of each of the strips together and twist each strip 4 or 5 times.
    11. 11
      Bake at 400°F 6-8 minutes or until golden brown.

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    Ratings & Reviews:

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    Nutritional Facts for Twisted Pesto Breadsticks

    Serving Size: 1 (738 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 260.9
     
    Calories from Fat 58
    22%
    Total Fat 6.5 g
    10%
    Saturated Fat 2.0 g
    10%
    Cholesterol 7.9 mg
    2%
    Sodium 494.6 mg
    20%
    Total Carbohydrate 40.0 g
    13%
    Dietary Fiber 1.5 g
    6%
    Sugars 4.2 g
    17%
    Protein 10.4 g
    20%

    The following items or measurements are not included:

    pesto sauce

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