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    You are in: Home / Recipes / Twinkie Cake Recipe
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    Twinkie Cake

    Twinkie Cake. Photo by Miss ~V~

    1/1 Photo of Twinkie Cake

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    taillights@insightbb.com's Note:

    If you like Twinkies, you will sure love this cake. This is an easy cake because there is no baking. With the maraschino cherries on top of the cake, it is a pretty cake for the Christmas holidays.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Split Twinkies in half.
    2. 2
      Place in a 13 x 9 inch baking dish, filling side up.
    3. 3
      Mix 4 cups of cold milk and vanilla puddings together.
    4. 4
      Spread pudding mixture over the Twinkies.
    5. 5
      Layer the drained pineapple.
    6. 6
      Layer sliced bananas over pineapple.
    7. 7
      Cover with Cool Whip.
    8. 8
      Sprinkle with nuts and place cherries on top.
    9. 9
      Note: I used 1 package of vanilla and 1 package of banana cream pudding mix.
    10. 10
      You can use fresh strawberries also, or whatever you want.

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    Ratings & Reviews:

    • on September 11, 2007

      55

      It's different than the one I made, but it looks and sounds interesting! I've always liked cherries.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 10, 2007

      55

      Oh my gosh ! This is wonderful!!The only thing I have to complain about , is opening all those Twinkies . What a pain , but well worth it !I can't wait to make this again ! So easy and delish !Thanks for posting, this one is a keeper!!!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 14, 2006

      55

      This was a big hit. Everyone liked this dessert. Some thought chocolate syrup added would make it more like a banana split. Thanks BJTAILLIGHTS. Bullwinkle.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Twinkie Cake

    Serving Size: 1 (183 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 264.3
     
    Calories from Fat 86
    32%
    Total Fat 9.5 g
    14%
    Saturated Fat 7.2 g
    36%
    Cholesterol 13.6 mg
    4%
    Sodium 339.9 mg
    14%
    Total Carbohydrate 42.4 g
    14%
    Dietary Fiber 1.0 g
    4%
    Sugars 34.7 g
    138%
    Protein 3.9 g
    7%

    The following items or measurements are not included:

    Hostess Twinkies

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