Total Time
1hr 20mins
Prep 10 mins
Cook 1 hr 10 mins

Great side dish for anything! Cheesy and yummy, kids and grown ups alike will love this!

Ingredients Nutrition


  1. Bake potatoes at 400 for 1 hour or until tender.
  2. When cool enough to handle, cut pototoes in half and scoop out inside, leaving 1/2 in border.
  3. Mash potatoes with all other ingredients.
  4. Spoon or pipe mixture back into potato skins.
  5. Return to oven for 10 minutes, or until tops are slightly browned.
Most Helpful

These potatoes are pretty good! Pretty simple and easy too! I did add a bit of cheddar, on top, before returning to the oven for the final bake. Yum! Next time, I may add a little crumbled bacon, or a pinch of garlic, just to change it up a bit. Thanks for sharing, hotdish; I will be making this one again!

alligirl April 10, 2011