Cook1 hr 20 mins
These creamy baked potatoes are sure to please! One of my hubby's favorites!
Make and share this Twice Baked Potatoes recipe from Food.com.
- Wash, pierce and then bake potatoes at 400°F for 1 hour.
- Take out of oven and cut lengthwise, in half.
- Spoon out meat of potato and put in bowl along with sour cream, butter and seasonings.
- Mix until all lumps are gone.
- Spoon back into potato skins and top with cheese.
- Place back in oven for another 20 minutes.