4 Reviews

I chose not to include bacon since I was serving these with Spam. Wonderful little appetizers. Would be great with bacon too. Our daughter thought it had too much garlic but everyone else thought it was great as is.

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Nyteglori March 09, 2013

Delicious little mouthfuls !! We are not eating till after 9 tonight so these little snacks will stop our tummies rumbling. They were easy to do and pretty to look at. DD was eating them as I was constructing them as they are so hard to resist.

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katew October 15, 2011

I started preparing dinner (a boring ol' meatloaf) and spotted these on a tag game, and just decided to give them a try. So cute and fun. The only thing I did different was that I sprinkled kosher salt on the outside of the oil rubbed skins before putting them in the oven, and I used cheddar cheese in the pulp mixture instead of Monterey Jack. The meatloaf is almost done baking, but we have already started munching on these little bites! Hubby is happy and so am I. Thanks for posting.<br/>P.S. I cut the ingredients down quite a bit to make just enough for hubby and I. I think I may make a whole batch for our Christmas dinner since they are so easy and delightful. Thanks again.

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rosie316 December 19, 2013

I used medium red potatoes and quartered them. Placed the topping over them and broiled. Yum!

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Sharon123 December 19, 2013
Twice-Baked New Potatoes