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    You are in: Home / Recipes / Twice Baked Jalapeno Ham Potatoes Recipe
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    Twice Baked Jalapeno Ham Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    2 hrs

    10 mins

    Dawn's Note:

    This is DH's favorite way to eat potatoes. They make a great side dish or a meal in itself. The combination of green chili, ham and jalapeño cheese flavors is "muy bueno!"

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    Ingredients:

    Yield:

    potatoes

    Units: US | Metric

    Directions:

    1. 1
      Scoop out inside of potato, leaving a shell.
    2. 2
      Mix remaining ingredients together,except cheese.
    3. 3
      You may add green chilies if you like.
    4. 4
      If potato mixture is too thick, you may add milk.
    5. 5
      Fill shell with potato mixture.
    6. 6
      Sprinkle with cheese and bake at 350°F for 10 minutes until cheese is melted.
    7. 7
      Serve!
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    Nutritional Facts for Twice Baked Jalapeno Ham Potatoes

    Serving Size: 1 (2037 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 490.7
     
    Calories from Fat 163
    33%
    Total Fat 18.1 g
    27%
    Saturated Fat 8.3 g
    41%
    Cholesterol 43.9 mg
    14%
    Sodium 453.1 mg
    18%
    Total Carbohydrate 67.1 g
    22%
    Dietary Fiber 8.1 g
    32%
    Sugars 3.0 g
    12%
    Protein 16.5 g
    33%
    Detailed Nutrition Values About Nutrition Info

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