Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Twice Baked Caesar Potatoes Recipe
    Lost? Site Map

    Twice Baked Caesar Potatoes

    Twice Baked Caesar Potatoes. Photo by CandyTX

    1/1 Photo of Twice Baked Caesar Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    10 mins

    1 hrs 10 mins

    Kate in Ontario's Note:

    The roasted garlic dressing gives these potatoes a wonderful flavour and creaminess

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Bake potatoes in 400 degree oven until tender (45-60 minutes).
    2. 2
      Cook bacon until crisp-pat dry and crumble.
    3. 3
      Drain almost all fat from bacon pan- add onion and cook until soft.
    4. 4
      Cut baked potatoes in half.
    5. 5
      Scoop out potatoes leaving 1/4" shell.
    6. 6
      Mash potatoes until smooth and mix in dressing, cheese, bacon and onion.
    7. 7
      Spoon mixture back into potato skins.
    8. 8
      Bake in oven at 350 until heated through.
    9. 9
      Broil for 2-3 minutes to brown lightly.

    Ratings & Reviews:

    • on March 24, 2003


      Very very good, and simple! MY DH loves baked potatoes any way and he really enjoyed this! I could not find (betweeen 3 grocery stores) the roasted garlic caesar dressing so I ended up with creamy caesar and threw in a tad of monced garlic, which worked out great!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 26, 2007


      These were SO good! We served these at a small dinner party and they were a huge hit. I would totally make them again. Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2005


      I've got to admit, this was my first time trying caesar dressing and I loved it. I also couldn't find the roasted garlic caesar, so used the creamy caesar dressing and added garlic. The dressing added a wonderful taste to the potatoes, no more mashing the potatoes with milk and butter for me. This is going to be the recipe that I use for twice baked potatoes from now on. Thanks a bunch for sharing this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Twice Baked Caesar Potatoes

    Serving Size: 1 (139 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 314.9
    Calories from Fat 211
    Total Fat 23.4 g
    Saturated Fat 7.7 g
    Cholesterol 30.5 mg
    Sodium 438.6 mg
    Total Carbohydrate 18.6 g
    Dietary Fiber 1.7 g
    Sugars 2.0 g
    Protein 7.9 g

    Ideas from


    Over 475,000 Recipes Network of Sites