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    You are in: Home / Recipes / Tvp Vegan Sloppy Joes Recipe
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    Tvp Vegan Sloppy Joes

    Average Rating:

     15 Total Reviews

    Showing 1-15 of 15

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    • on April 29, 2007

      I really enjoyed this. Can't quite convince my DH to try much of anything with TVP, but I liked it! :) The flavor & consistency were good. I halved the recipe & followed mostly as written, although I just eyeballed all of the seasonings. It was also really easy to make. I'm looking forward to leftovers later this week. Thanks for posting.

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    • on July 07, 2011

      These were really good! I used have tomato sauce and half ketchup like the others and it turned out very tasty. I would make these again because it was pretty cheap and easy to make.

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    • on December 04, 2010

    • on December 03, 2010

      I really like this recipe, however I find that it makes more of a TVP chili than a sloppy joe. Still yummy, though!

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    • on December 02, 2010

      I made this tonight. I used half ketchup and half tomato sauce like the others. The only thing I did not like was the mustard. I only had dijon and with just a dab it overshadowed the tomato taste. I will definitely add this to my book of recipes but next time no mustard for me.

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    • on December 02, 2010

      Awesome recipe!! I tweaked it a little bit, I used 1/2 a red pepper instead of a green pepper, mostly because that is what I had left in the fridge. I didn't really measure my olive oil and think I got a little more than I needed but it isn't too bad. Due to some of the other reviewers' comments I used a 15 oz can of tomato sauce and then used ketchup (Hunt's No Corn Syrup brand) to come to 2 1/2 cups. I used tamari instead of soy sauce, just because I had it on hand. Also, instead of a tablespoon of sugar I used a "handgrab" of organic light brown sugar. And I used 1 Tbs. of chili powder. Can't wait to try more of happy_vegan's recipes. Thanks so much!!

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    • on July 07, 2010

      Longtime favorite, was going to post it myself till I saw you did. :)

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    • on May 02, 2010

    • on January 10, 2010

      I altered your recipe a bit and did half ketchup, half tomato sauce as someone else had suggested. It was wonderful, we had it on whole wheat light buns ... yum

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    • on December 18, 2009

      This is a great recipe. This is my first time using TVP and I couldn't have pick a better recipe to try it with.

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    • on January 03, 2009

      These were ok. I've never had a Manwich, so I can't say how similar the taste is. This recipe is cheap, easy, and makes tons! All good things in my book :)

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    • on December 02, 2008

      I tasted this as it was in the final process of simmering, and it didn't taste right to me. I was looking for the familiar 'manwich' tasting sloppy joe, and something seemed missing. I added about .5 teaspoon garlic powder and 3 generous squirts of ketchup and that helped out a lot. Good basic recipe using tvp, but I would substitute ketchup for half of the tomato sauce. I guess what it real y needed was more sugar.

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    • on November 09, 2008

      AMAZING!!! Beats the hell outa Manwich!

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    • on January 16, 2008

      Very flavorful, simple, and healthy ... my favorite combinations for foods! Only non-fan was an adolescent boy whose main urges are for hamburgers and pizza, so anything other than a big ol' ground-up steak wouldn't do. The rest of us "normal folks" were BIG fans. Freezes, and reheats, beautifully. Wonderful over the "Texas Toast Garlic Cheese Bread" from the freezer, also.

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    • on May 14, 2007

      This was indeed really easy; just chop and simmer! I was looking for a way to use up my package of TVP, and this was a great way to do it. Even my omnivorous parents seemed to like this. Crazy! I always used the same veggie sloppy joe recipe before, but now I'll add this one to the mix.

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    Nutritional Facts for Tvp Vegan Sloppy Joes

    Serving Size: 1 (171 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 71.3
     
    Calories from Fat 34
    47%
    Total Fat 3.7 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 858.0 mg
    35%
    Total Carbohydrate 9.1 g
    3%
    Dietary Fiber 2.2 g
    9%
    Sugars 6.2 g
    24%
    Protein 1.8 g
    3%

    The following items or measurements are not included:

    textured vegetable protein

    Detailed Nutrition Values About Nutrition Info
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