Tvp Sausage Crumbles (Vegan)

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READY IN: 25mins
Recipe by Jeannette 108

Sausage crumbles made of TVP. Great for breakfast or on pizza. I just ate some mixed with grits and nutritional yeast. Yum!

Ingredients Nutrition


  1. In a bowl mix together the first nine ingredients. Bring water to a boil and pour over mixture.
  2. Pour in the textured soy protein, mix with a fork, and let stand for 10 minutes. Fluff with a fork. Taste to see if more seasonings need to be added.
  3. Put oil in a frying pan over medium heat. Add mixture, and fry until well browned. (you may need to add extra oil if the pan becomes too dry).

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