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A delicious, lightly seasoned breakfast sausage made from TVP (textured vegetable protein). Found on a low-carber website when searching for TVP sausage recipes, made small modifications. In our supermarkets, TVP is located with 'specialty flours' like rye and rice.
Units: US | Metric
Serving Size: 1 (83 g)
Servings Per Recipe: 3
The following items or measurements are not included:
textured vegetable protein