Tuzzi Dip
"This recipe is from "Green Hills Garden Club Cooks...Favorite Recipes from Vicksburg, MS (Mary Clyde Ellis). Great dip for parties."
- Ready In:
- 10mins
- Ingredients:
- 3
- Serves:
-
8-10
ingredients
- 1 lb hot ground sausage
- 1 (10 ounce) can diced tomatoes with green chilies
- 2 (8 ounce) packages cream cheese
directions
- Brown sausage in skillet and drain.
- Heat tomatoes in saucepan and add cream cheese.
- Stir until cheese melts.
- Add sausage.
- Mix well.
- Serve with tortilla chips or corn chips.
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Reviews
-
This dip is terrific!!! It's a perfect variation of everyone's standby, Rotel!
RECIPE SUBMITTED BY
I am 30 years old. I am married and have a wonderful family. My hubbie is the greatest. We have a 2 1/2 year old little girl. Her name is Lizzie Belle. I have pics if anyone wants to see. I work for a bank in Brandon, MS. My hubbie is a police officer in Jackson. I have a great cookbook that is called "Any Blonde Can Cook". It is awesome. I love to cook...when I have the time. My family keeps me pretty busy though. I enjoy reading books, going to the movies, traveling, spending time with my family, cooking, playing with Lizzie Belle, tanning, and getting my nails done.
