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    You are in: Home / Recipes / Tutti Frutti Trifle Recipe
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    Tutti Frutti Trifle

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Dreamgoddess's Note:

    This is one of the Zaar recipes that I adopted. I hope to make this soon as it looks like a dish my family would enjoy. I’ll edit the recipe accordingly if needed.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Remove segments from membrane of grapefruit and orange; slice pineapple.
    2. 2
      Cut marshmallows and cherries into eighths.
    3. 3
      Soak marshmallows and coconut in maraschino juice.
    4. 4
      Beat egg whites until stiff and fold in sugar.
    5. 5
      Combine with fruits and coconut marshmallow mixture. Freeze until firm.
    6. 6
      For an extra taste treat add 1 Tbsp of brandy or some people like to add 1/2 cup of seedless raisins.

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    Ratings & Reviews:

    • on July 06, 2010

      55

      This is an excellent dessert and I can't believe it hasn't been reviewed! Let me be the first to say it was excellent! I added in some nuts chopped fine, and all went well. It was eaten and enjoyed! Word of caution, don't freeze too long or it will not come out the way it is supposed to. Just until firm and it holds together!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tutti Frutti Trifle

    Serving Size: 1 (168 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 184.1
     
    Calories from Fat 32
    17%
    Total Fat 3.5 g
    5%
    Saturated Fat 2.9 g
    14%
    Cholesterol 0.0 mg
    0%
    Sodium 52.2 mg
    2%
    Total Carbohydrate 36.5 g
    12%
    Dietary Fiber 2.4 g
    9%
    Sugars 28.1 g
    112%
    Protein 3.9 g
    7%

    The following items or measurements are not included:

    maraschino juice

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