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    You are in: Home / Recipes / Tuscan Style Chicken Recipe
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    Tuscan Style Chicken

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Sue Lau's Note:

    A nice quick tasty stew. Ready in 20 minutes. Goes great with a crisp salad, some crusty bread, and herb butter!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook onion, and garlic in oil in a large skillet over medium-high heat until onion is tender, about 3 minutes.
    2. 2
      Meanwhile, cut chicken into 1 1/2 inch pieces.
    3. 3
      Sprinkle chicken with coriander, salt, and pepper.
    4. 4
      Add chicken to skillet and cook, stirring, for 1 minute.
    5. 5
      Stir in beans, broth, tomatoes, and rosemary; cover and simmer until chicken is cooked throgh, about 9-10 minutes more.
    6. 6
      Ladle into serving bowls, and serve.

    Ratings & Reviews:

    • on July 26, 2003

      55

      This made a terrific dinner, Sue. The ingredients were things I keep on hand all the time and I used fresh rosemary from my herb garden. The flavor was hearty and what I call "rustic". I did as you suggested and served it with a salad, fresh baguette and a glass of wine. A lovely, no-stress tasty meal. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2005

      45

      This dish was very easy to prepare. It took me less than 20 mins to enjoy my meal. THanks for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tuscan Style Chicken

    Serving Size: 1 (322 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 334.8
     
    Calories from Fat 103
    30%
    Total Fat 11.4 g
    17%
    Saturated Fat 1.9 g
    9%
    Cholesterol 72.6 mg
    24%
    Sodium 844.0 mg
    35%
    Total Carbohydrate 25.0 g
    8%
    Dietary Fiber 8.2 g
    33%
    Sugars 3.7 g
    14%
    Protein 32.5 g
    65%

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