I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Tuscan Steak and Salad Recipe
    Lost? Site Map

    Tuscan Steak and Salad

    Average Rating:

     7 Total Reviews

    Showing 1-7 of 7

    Sort by:

    • on April 07, 2004

      Delicious! My daughters don't like steak so I did two steaks and two chicken breast halves. Also, I used mixed wild greens for the arugula, due to the unavailability of the latter. I also doubled the dressing. We liked this so much and my family has asked that I do this again. Thanks Ev, this is definitely a keeper!

      person found this review Helpful. Was this review helpful to you? Yes | No

    • on July 06, 2008

      Wonderful recipe. Have made it twice on our electric grill. First time I used fresh basil instead of fresh oregano, and it was delicious. This time didn't have oregano or basil so tried a reduced quantity of mint. My wife and I like this so much that I made up extra sauce for an easy meal during the week.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on April 07, 2007

      What can I say that others have not!I made the Carmelized Onion and Roasted Garlic Bisque#115444 as first course, then the Tuscan Steak and Salad(secret ingredient I used was McCormicks Parmesan Herb Seasoning on the salad and also in the oil mix, plus a tsp mustard, sprinkle of paprika)served with Carrots Glazed with Balsamic Vinegar and Butter #82032 and Greek Potatoes#85916. It was definitely not for the garlic weak, but we absolutely loved it and finished with Cappucino Dessert#99110!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on July 29, 2005

      Made this for DH during a romantic stay at a B & B. I prepared it in advance, marinating for over 24 hours and was SO delicious! Definitely grill this over charcoal - we grilled the leftovers marinated beef on our gas grill and they weren't nearly as good.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on April 27, 2005

      THANK YOU SO MUCH! This is a recipe for life. Delicious! Easy! Fresh! European! You are a goddess Evelyn.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on January 16, 2005

      Very nice. I used flank steak since that was what I had. We grilled it to a rare perfection. I used a store bought salad mix with arugala in it since I couldn't get straight arugala this week. Next time they have it I will be doing this again. The dressing was very nice and my fiance devoured it. Getting him to eat salad is a task so this was a sure winner. I used some pecorino since I have it on hand and need to use it up. We both liked the bite it lended. Thanks for a great meal.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on December 12, 2004

      Absolutely wonderful!!! It made a very special romantic dinner with crusty bread and dipping oil, cheeses and grapes for dessert and a nice red wine. This is one of my favorites!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    You Might Also Like...

    Steak and Mushroom Salad - Incredible and Simple!. Recipe by DeSouter

    Steak and Mushroom Salad - Incredible and Simple!

    By DeSouter
    View All One-Dish Meal Recipes

    Advertisement

    Nutritional Facts for Tuscan Steak and Salad

    Serving Size: 1 (85 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 265.0
     
    Calories from Fat 219
    82%
    Total Fat 24.3 g
    37%
    Saturated Fat 6.2 g
    31%
    Cholesterol 18.7 mg
    6%
    Sodium 337.1 mg
    14%
    Total Carbohydrate 3.3 g
    1%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.1 g
    4%
    Protein 9.3 g
    18%

    The following items or measurements are not included:

    boneless strip steaks

    Detailed Nutrition Values About Nutrition Info
    <div id="search-store" class="promo pod hummus promo-pod-with-body"> <div class="hd"> <h4> <a rel="fns-head" href="http://www.cooking.com/foodcom/" target="_blank">Food.com Store</a> </h4> </div> <div class="bd clrfix"> <ul class="list-store-item"> <li class="first store-item"> <a rel="fns-1" href="http://www.cooking.com/products/shprodde.asp?SKU=750899&CCAID=CBFO750899" title="Emerilware from All-Clad Vertical Poultry Roaster" target="_blank"><img src="http://ifeed.cooking.com/images/products/shprodde/750899.jpg" width="120" height="90" alt="Emerilware from All-Clad Vertical Poultry Roaster"></a> <div class="item-info"> <a class="item-description" target="_blank" title="Emerilware from All-Clad Vertical Poultry Roaster" href="http://www.cooking.com/products/shprodde.asp?SKU=750899&CCAID=CBFO750899" rel="fns-1">Emerilware from All-Clad Vertical Poultry Roaster</a> <p class="price">$49.95</p> </div> </li> </ul> <p class="browse-more"> <a rel="fns-products" class="store-link" href="http://www.cooking.com/foodcom/" target="_blank"> Browse More Products </a> </p> </div> <div class="ft"></div> </div><script type="text/javascript"> SNI.Food.Omniture.ClickTrack("#search-store", "Food:Site: In Our Store", "In_Our_Store"); </script>

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites