Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1/1 Photo of Tuscan Soup (By Artusi)
The typical Tuscan "zuppa", just like "ribollita"; the ancient recipe comes from the king of tuscan couisine: Artusi. I add fresh onion (the red one) that now, in Tuscany, is really delicate and flavoured. ”This is the original recipe, but if you haven't dry beans, you can use canned beans without problems. You can also use Cannellini beans together with Borlotti beans (half and half)...very tasty” . Buon Appetito!
Units: US | Metric
Serving Size: 1 (560 g)
Servings Per Recipe: 4
The following items or measurements are not included: