Tuscan Panzanella

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READY IN: 23mins
Recipe by SlmMoon

This is a simple salad that can be a main dish or a side. Wonderful for summer!

Ingredients Nutrition


  1. Preheat the oven to 350 F.
  2. Trim the crusts from the bread slices.
  3. Cut the bread into 1-inch cubes and arrange in a single layer on a baking sheet.
  4. Lightly coat the bread cubes with cooking spray and bake until toasted, about 15 minutes.
  5. Combine the basil, onion, olives, tomatoes, and beans in a large bowl.
  6. In a separate bowl, combine the remaining ingredients and whisk well.
  7. Pour over the tomato-bean mixture and toss lightly. Add the toasted bread cubes and toss again.

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