Recipe by Oolala
I am posting this from a Spice Island ad I saw in a magazine. I haven't tried it yet. I will guess the yield. It is for use on chicken, pork, beef or lamb.
- 3 tablespoons garlic powder
- 1 tablespoon onion powder
- 1 tablespoon black pepper
- 1 tablespoon dried basil leaves
- 1⁄2 teaspoon ground thyme, can use up to 1 tsp. according to taste