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    You are in: Home / Recipes / Tuscan Halibut for Two Recipe
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    Tuscan Halibut for Two

    Average Rating:

     5 Total Reviews

    Showing 1-5 of 5

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    • on January 05, 2011

      Delicious and healthy! Full of fiber and omega 3s, yet it tasted fantastic. My only suggestion would be to either cut the tomato/bean mixture in half, or use four fish steaks. I had to throw some of it out because I couldn't pile it any higher. Other than than, it was a winner that would be a great do-ahead dish for a dinner party. Thank you.

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    • on August 21, 2008

      This was really great! This was my first "foil packet" dinner and I was amazed at how perfectly it cooked fish. I've had some bad experiences with baked fish as I like fish WELL done and most baking recipes make it too mushy for my tastes. Not knowing the foil packet method, I upped the cooking time by 10 minutes and actually wished I'd followed the directlons as stated since the fish were slightly dry...my fault. The steaming method was PERFECTION. The flavor was excellent and the bean/tomato/pesto accompaniment was wonderful. Served with rice. YUM! Definitely a repeater for us!! Thank you for a winner!

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    • on July 22, 2006

      I love foil-pack recipes; they are so easy to cook, no clean-up and the food always turns out so moist! I made these using tilapia instead of halibut and adding more pesto. I baked these in the oven. We really enjoyed this - and so easy!

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    • on April 08, 2006

      Absolutely delicious and dead easy with the wonderful bonus of no pan to clean! I used a lovely piece of fresh cod, halved some cherry tomatoes, and used coarsely ground black pepper, otherwise followed instructions. Loved it, KelBel--many thnks!

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    • on March 08, 2006

      What a fantastic recipe for halibut! I incresaed this recipe to 4 halibut. I love cooking fish in foil packets, the fish is so moist! I served this with a small Greek salad... The halibut was so delicious, this is a keeper, thank you KelBel!...Kitten:)

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    Nutritional Facts for Tuscan Halibut for Two

    Serving Size: 1 (648 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 658.9
     
    Calories from Fat 92
    13%
    Total Fat 10.2 g
    15%
    Saturated Fat 1.5 g
    7%
    Cholesterol 130.5 mg
    43%
    Sodium 226.9 mg
    9%
    Total Carbohydrate 38.5 g
    12%
    Dietary Fiber 12.5 g
    50%
    Sugars 1.9 g
    7%
    Protein 99.3 g
    198%

    The following items or measurements are not included:

    pesto sauce

    lemon pepper

    Detailed Nutrition Values About Nutrition Info

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