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    You are in: Home / Recipes / Tuscan Grill Panini Recipe
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    Tuscan Grill Panini

    1/1 Photo of Tuscan Grill Panini

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Kraft Natural Cheese's Note:

    Mix up weeknight dinner with this delicious alternative your family will love

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    Serves: 2


    sandwic ...

    Units: US | Metric

    • 1/2 cup KRAFT Tuscan House Italian Dressing and Marinade, divided
    • 1/2 lb boneless skinless chicken breast half (2 small)
    • 1 red pepper, cut into strips
    • 1 small zucchini, cut lengthwise in half, then sliced crosswise
    • 4 slices Italian bread
    • 1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
    • 2 tablespoons chopped fresh basil


    1. 1
      RESERVE 1 tablespoons dressing; pour remaining over chicken and vegetables in shallow dish. Stir vegetables and turn chicken to evenly coat both sides of each piece. Refrigerate 30 minute to marinate.
    2. 2
      HEAT Panini grill. Meanwhile, drain chicken and vegetables; discard marinade. Cook chicken and vegetables in skillet on medium heat 10 minute or until chicken is done (165ºF) and vegetables are crisp-tender, turning chicken after 5 minute and stirring vegetables occasionally.
    3. 3
      FILL bread slices with chicken, vegetables, cheese and basil to make 2 sandwiches; brush outsides with reserved dressing. Grill 5 minute or until golden brown.
    4. 4
      Shortcut: Substitute 1 drained 7-oz. jar roasted red peppers for the marinated cooked fresh pepper strips.
    5. 5
      Use Your Skillet: If you don't have a Panini maker, cook sandwiches in a skillet instead. Spray large skillet with cooking spray. Heat on medium heat. Add sandwiches; cook 5 minute on each side or until golden brown on both sides, occasionally pressing down on sandwiches with back of spatula to flatten slightly.

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    Nutritional Facts for Tuscan Grill Panini

    Serving Size: 1 (274 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 266.8
    Calories from Fat 42
    Total Fat 4.7 g
    Saturated Fat 1.0 g
    Cholesterol 72.6 mg
    Sodium 372.4 mg
    Total Carbohydrate 25.4 g
    Dietary Fiber 2.9 g
    Sugars 4.3 g
    Protein 29.0 g

    The following items or measurements are not included:

    KRAFT Tuscan House Italian Dressing and Marinade

    KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

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