Tuscan Dip

READY IN: 1hr 10mins
Recipe by 4-H Mom

This is one of my favorite dips, easy to make and everyone just loves it.

Top Review by Gerry

Had this one passed along to me from the Kraft website - seeing the reviews on your posted recipe had me making it. While the dip was absolutely delicious as is I too decided to thin it a bit with sour cream as Darlene 10 did with her dip - added about four tablespoons of sour cream. Not only delicious, the sundried tomatoes, black olives and the red onion make for presentation. Always a plus when it tastes as good as it looks. Thank you.

Ingredients Nutrition

Directions

  1. Mix cream cheese and sour cream in a medium bowl until well blended.
  2. Add remaining ingredients, mix well.
  3. Cover and refrigerate for at least 1 hour for the flavors to blend before serving.

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