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    You are in: Home / Recipes / Tuscan Beef Stew Recipe
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    Tuscan Beef Stew

    Tuscan Beef Stew. Photo by KelBel

    1/1 Photo of Tuscan Beef Stew

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 5 mins

    5 mins

    8 hrs

    Charmie777's Note:

    Great Italian flavor in a beef stew. For the crockpot. This is from Campbell's. Posted for the 'Zaar World Tour II.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients except for the beans in crock pot.
    2. 2
      Cover and cook on LOW 8-9 hours (or on HIGH for 4-5 hours).
    3. 3
      Stir in beans. Turn heat to HIGH and cook 10 minutes.

    Browse Our Top Stew Recipes

    Ratings & Reviews:

    • on December 15, 2009

      55

      Wonderful stew! I dusted my stew meat in seasoned flour and browned it in olive oil before putting it in the crock pot. I added some things-chopped onion, celery, more carrots (6), fresh sliced mushrooms, 6 minced garlic cloves instead of the powder, Worcestershire sauce, pepper, Emeril's Essence, seasoned salt, and a bay leaf. I used beef consomme instead of the broth. I used Great Northern white beans and I added in some fresh minced parsley when I put them in. If the stew is too soupy for you, the flouring /browning meat step will help and another great tip is : when adding the beans, remove a quarter of them and mash them with a potato masher before putting them in the crock pot with the rest of the beans. It will thicken the stew nicely. I recommend using the wine instead of the water, as Parsley did. I served this with crusty sourdough rolls. My whole family LOVED it and I will make this again for sure-so easy and economical too! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 04, 2007

      55

      This was really good! I used green beans instead of carrots, but other than that, I followed the recipe exactly. I served with crusty Italian bread to sop up the lovely gravy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 16, 2006

      45

      Pretty good, although mine came out pretty soupy. I made exactly per the recipe, and found it a bit bland...next time I'll go to town with the garlic! The good news is that my whole family enjoyed eating this! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Tuscan Beef Stew

    Serving Size: 1 (392 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 553.2
     
    Calories from Fat 271
    49%
    Total Fat 30.2 g
    46%
    Saturated Fat 11.8 g
    59%
    Cholesterol 118.0 mg
    39%
    Sodium 933.7 mg
    38%
    Total Carbohydrate 28.2 g
    9%
    Dietary Fiber 6.6 g
    26%
    Sugars 8.8 g
    35%
    Protein 38.9 g
    77%

    The following items or measurements are not included:

    italian seasoning

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