Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Tuscan Beans and Tomatoes Recipe
    Lost? Site Map

    Tuscan Beans and Tomatoes

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

    Sort by:

    • on July 25, 2009

      Sometimes I like rosemary and sometimes I don't but this salad is GREAT!! and it uses my new favorite bean, the cannellini bean. Like someone else I liked it after it had set a while and I liked it cold a whole lot. we had this as a side to grilled burgers and brats but I think this is going to be a good lunch box salad also.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 16, 2008

      This recipe is delicious. I added diced chicken breast, and it was a delicious one dish meal. Very satisfying- I look forward to making it again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 10, 2007

      I liked this but alas, not enough to do it again. Very easy to put together and I do love beans and tomatoes (which is what prompted me to try this recipe), but I didn't care for the end result. ( (The above comments were my original review but I would like to add that I came accross the leftovers a couple of days later and found that they were much tastier after being in the fridge for a couple of days. Also I liked it much more served cold, rather than hot.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 29, 2006

      This was a wonderful side dish. It's great because it's made with ingredients that we always have. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 29, 2006

      This one gets a five for both flavor and ease of preparation. Didn't have a can of stewed tomatoes, so I just used a can of regular tomatoes and added finely minced onion & green pepper. Very hearty and warming and could not be easier to throw together. Thank you Gayla J for sharing the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 01, 2005

      This had wonderful flavor! I added grilled chicken with garlic and sauteed a bag of baby spinach before serving and it was a great main entree. Many thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Tuscan Beans and Tomatoes

    Serving Size: 1 (254 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 147.2
     
    Calories from Fat 9
    35%
    Total Fat 1.0 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 655.0 mg
    27%
    Total Carbohydrate 27.4 g
    9%
    Dietary Fiber 8.3 g
    33%
    Sugars 7.2 g
    28%
    Protein 8.1 g
    16%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites