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    You are in: Home / Recipes / Turtle Ice Cream Cake Recipe
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    Turtle Ice Cream Cake

    Turtle Ice Cream Cake. Photo by * Pamela *

    1/1 Photo of Turtle Ice Cream Cake

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    15 mins

    3 mins

    * Pamela *'s Note:

    Great for making a head and keeping in the freezer for unexpected company!

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    Ingredients:

    Yield:

    pieces

    Units: US | Metric

    Directions:

    1. 1
      Combine first 5 ingredients and spread on a cookie sheet in a thin layer.
    2. 2
      Bake at 400 degrees until crumbs are golden.
    3. 3
      Check often to prevent it from burning!
    4. 4
      Crumble into 1-13 x 9 pan or 2-8x8 pans reserving some of the crumbs for the top.
    5. 5
      Drizzle 3/4 cup caramel sauce on top of crumbs.
    6. 6
      Scoop vanilla ice cream on top and spread evenly.
    7. 7
      Drizzle the rest of the caramel sauce and top with the reserved crumbs.
    8. 8
      Freeze until firm or overnight.
    9. 9
      If storing for an extended time, cover well to prevent freezer burn.

    Ratings & Reviews:

    • on August 03, 2008

      55

      I made this for my brother's birthday, and I thought it was really good, but a little sweet.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 18, 2008

      45

      Made this for a gathering. It was ok for me, I think next time may be I will use better quality Icecream. Love the topping. Also it was a work of art to serve it LOL. I did keep it out for 20 mins before serving to soften it a bit & that helped. added :that I had a pan which I kept for later & it tasted YUMMMMMMMM so may be it gets better with time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 25, 2007

      45

      I thought this was very tasty, it was very very sweet tho...Thanks for sharing

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)

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    Nutritional Facts for Turtle Ice Cream Cake

    Serving Size: 1 (2403 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 524.4
     
    Calories from Fat 236
    45%
    Total Fat 26.3 g
    40%
    Saturated Fat 7.8 g
    39%
    Cholesterol 34.1 mg
    11%
    Sodium 323.9 mg
    13%
    Total Carbohydrate 69.9 g
    23%
    Dietary Fiber 2.4 g
    9%
    Sugars 30.8 g
    123%
    Protein 6.3 g
    12%

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