Turquoise Room Cornbread
- Ready In:
- 36mins
- Ingredients:
- 10
- Yields:
-
12 muffins
- Serves:
- 12
ingredients
directions
- Preheat oven to 375 degrees F.
- Spray baking pan with non-stick cooking spray. (one 8 x 8 or 12 muffin).
- In mixing bowl combine all the cornbread ingredients and mix well, scraping the sides of the bowl carefully.
-
Bake Time:
- 8 x 8 x 2 baking pan = 22 - 26 minutes, or until golden brown.
- Standard muffin pan = 14 - 16 minutes, or until golden brown.
- While cornbread is baking, in a small pan mix together the syrup, honey and butter and heat until butter is melted and thoroughly combined.
- Remove cornbread from oven, with a toothpick poke holes in the top and drizzle the glaze over the top.
- Cool before serving.
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RECIPE SUBMITTED BY
Galley Wench
Oro Valley, Arizona
"Life is not a journey to the grave with the intention of arriving safely in a pretty and well preserved body, but rather to skid in broadside . . . Chardonnay in one hand . . .chocolate in the other; the body thoroughly used up, totally worn out and screaming "WOO-HOO, what a ride!!"