Total Time
35mins
Prep 10 mins
Cook 25 mins

This is a recipe a friend from Newfoundland, Canada gave me.

Ingredients Nutrition

Directions

  1. Blend together mashed turnips, egg, butter, savory, salt and pepper.
  2. Stir well.
  3. Place in buttered baking dish.
  4. Sauce:.
  5. Melt butter, stir in flour. Add milk, and stir til it forms a thick sauce
  6. Pour sauce onto vegetables.
  7. Sprinkle with grated cheese and bake 400F 25 mins or til cheese is melted.

Reviews

(1)
Most Helpful

Aside from scaling in half, I followed the recipe ........ opting for old cheddar for the topping! I'm not a big turnip fan but this mixture was very good. The sauce on top didn't seem to go with or add anything to the dish .... next time, I'll skip it. Thanx Bluenoser!

CountryLady November 18, 2005

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