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    You are in: Home / Recipes / turnip souffle Recipe
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    turnip souffle

    Average Rating:

     3 Total Reviews

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    • on January 10, 2003

      We loved this lovely dish. The turnips were light and so creamy. It was so easy to put together and was a lovely addition to our supper. I have added this recipe to my tried & true cookbook. Thanks for sharing it.

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    • on December 25, 2009

      I've never eaten a turnip before. This recipe with simple, on-hand ingredients was so easy to prepare. I used half and half instead of cream, but the results were fabulous!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on June 28, 2008

      Loved it! I had to use 1 percent milk and it still turned out great! Thanks for the keeper Chia!

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    Nutritional Facts for turnip souffle

    Serving Size: 1 (131 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 303.5
     
    Calories from Fat 216
    71%
    Total Fat 24.0 g
    36%
    Saturated Fat 13.4 g
    67%
    Cholesterol 269.1 mg
    89%
    Sodium 221.1 mg
    9%
    Total Carbohydrate 14.1 g
    4%
    Dietary Fiber 2.0 g
    8%
    Sugars 4.5 g
    18%
    Protein 8.5 g
    17%
    Detailed Nutrition Values About Nutrition Info
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