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    You are in: Home / Recipes / Turnip Greens Stew Recipe
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    Turnip Greens Stew

    Average Rating:

    1 Total Reviews

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    • on June 09, 2012

      I made this using 10 cups chopped fresh home grown Turnip greens, fresh green peppers and onions.No frozen veggies. I subbed the ham with bacon which i browned then added the onions and peppers, also adding garlic scapes. Added salt and pepper flakes. Delish!

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    Nutritional Facts for Turnip Greens Stew

    Serving Size: 1 (184 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 190.2
     
    Calories from Fat 100
    52%
    Total Fat 11.1 g
    17%
    Saturated Fat 3.4 g
    17%
    Cholesterol 42.3 mg
    14%
    Sodium 430.6 mg
    17%
    Total Carbohydrate 6.8 g
    2%
    Dietary Fiber 2.5 g
    10%
    Sugars 1.6 g
    6%
    Protein 15.7 g
    31%

    The following items or measurements are not included:

    frozen bell peppers onions and celery

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