Turnip Green Soup

Total Time
15 mins
30 mins

Don't be skeptical about the odd combination of ingredients, this hearty Southern soup is really quite tasty! Classic or jalapeno cornbread is a must with this.

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  1. Chop, slice, dice, or drain everything first.
  2. To a large pot, add the first six ingredients over medium-low heat.
  3. In the meantime, saute the sausage and onion in the margarine until the sausage is lightly browned and onion is desired tenderness. Add it to the turnip pot on stove. Add desired seasonings, to taste.
  4. Simmer uncovered for about 30 minutes, adding more chicken broth or tomato juice if needed for consistency.