Turnip Fries

READY IN: 31mins
Recipe by Cheryl E

These are a Low Carb version of french fries!!! YUM

Top Review by woodland hues

These were good. Omitted salt. They took about 50 min altogether to bake, likely because I had a 3 lb turnip, so it was a very full baking sheet. I stirred them around several times. The chili powder is a great choice. I always line my baking sheet with parchment paper when making 'bakes' or 'fries' with potatoes or yams or sweet potatoes and now...turnips!

Ingredients Nutrition

Directions

  1. Cut turnip like fries -- 1/4 inch thick and however wide.
  2. Place in a bowl and sprinkle salt, chili powder and oil.
  3. Toss to coat.
  4. Spread on a cookie sheet, one layer only.
  5. Cook in a hot 425 degree oven for 12-15 minutes and flip over so to brown on both sides and cook another 12-15 minutes.
  6. Enjoy!

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