Prep 5 mins
Cook 20 mins
Easy one pot recipe and makes a great change from plain rice. The onion crispies can be found in supermarkets usually with the salad dressings.
- put the rice, turmeric and stock into a large shallow pan.
- Bring to the boil and simmer for 10 minutes or until the stock has gone.
- Remove from heat, stir and cover.
- Leave to stand for 10 minutes.
- Fluff rice, season and top with the cashews and onions.