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We enjoyed this salad very much. I skipped the bell peppers, added green onions and radishes. I really liked the mint in the dressing. I will make this again! Thanks for sharing. Made for ZWT 6.
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A normal, good salad. I did not use the bell peppers out of dislike but followed the rest using unrefined olive oil, freshly squeezed lemon juice and sea salt. Made for ZWT6 NA*ME regions, for my team, The Ya Ya Cookerhood!
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Great salad, even if I did use a bit more of the lemon juice & garlic than indicated (love that particular combo, especially with the feta)! Thanks for sharing the recipe! [Made & reviewed while in the Middle East with ZWT6]
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This made a nice lunch on one of those I'm in a hurry days! Thanks Kim! Made for the Potluck game.
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That's a winner-hubby ate it with gusto and that's saying a lot for my "strictly meat and potatoes man" Thanks Kim, posted for ZWT3.
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Yum Yum Yum!!!! Delicious salad!! The dressing was just right, not too much oil, not too much lemon. Fresh mint from the garden added a nice touch too!!!
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We loved this one;I love Greek salad and this one was perfect even if it's called Turkish.Thank you for sharing Kim.
Rita
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I made this recipe during the second leg of Zaar World Tour II ~ Tasty & refreshing, this is a salad my family will surely enjoy again ~ Thanks!
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Very nice... it is like a Greek salad. Was out of olives, but other than that followed the recipe. Thanks for sharing.
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Very much like a Greek Salad. Fresh-tasting and full of great flavour. Really liked the addition of fresh mint in this version.
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