Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Turkish Pide Dough (Bread) Recipe
    Lost? Site Map

    Turkish Pide Dough (Bread)

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on August 09, 2013

      Jan this was just what I needed. Neighbor was having a ladies impromptu get together and I needed something I could take light and easy. I made this along with some tiropita as my dishes to pass. This was easy to make for me. I also do not have a dough hook so mixed the dough in the bread machine and then followed directions to complete the recipe. I do have a Cuisinart food processor that says I can make dough in there but have yet to use it for that purpose, I need to do so. I used sesame seeds on half and on the other half I sprinkled brown sugar and cinnamon, then sliced them into 1/4 wedges to plate. They were a hit. I have saved this recipe to favorites so I can make regularly instead of buying my pitas or flats. This would be great to make little pizzas on I believe. Thank you.<br/>Made for August Aussie/NZ Swap.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Turkish Pide Dough (Bread)

    Serving Size: 1 (1127 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1389.8
     
    Calories from Fat 290
    20%
    Total Fat 32.3 g
    49%
    Saturated Fat 5.2 g
    26%
    Cholesterol 95.1 mg
    31%
    Sodium 1221.4 mg
    50%
    Total Carbohydrate 232.8 g
    77%
    Dietary Fiber 9.9 g
    39%
    Sugars 1.0 g
    4%
    Protein 37.4 g
    74%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites