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I think it would not be fair for me to star this based on my tastes. It is pretty spicy even though I substituted regular paprika for the hot kind. I had to use the curly leaf parsley as it was all they had in the store at the time. I had this as a dressing on a salad sandwich. It was good but not my flavour. I can tell it would go well on beef or lamb kabobs for many. Made for Ramadan Tag.