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1/3 Photos of Turkish Lamb and Quince Stew (Avya Yahnisi)
1 hrs 30 mins
Lamb, quince and spices melts they flavor perfectly in this autumn dish. If you don’t know quince in meat dishes, this recipe is a way to be introduced in them. Recently I tried this with chicken (skin remouvedI) and it was delicious as well!
Units: US | Metric
Serving Size: 1 (302 g)
Servings Per Recipe: 3
The following items or measurements are not included: