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I absolutely love this combination of ingredients. The salad has a wonderful fresh and light flavor. The fresh lemon juice and parsley is key to the fresh flavor; don't skip it! Thanx for sharing this recipe!
Simple, flavorful, and so easy to throw together. I've been making salads like these for a long time now- this one is good too. I'll be trying it with crumbled goat cheese instead of feta next time.
This was so delicious and easy to prepare. I used halved grape tomatoes, but otherwise followed the recipe as written. This does make a great side dish (or starter) and pairs with the pita perfectly. Thanks for sharing this lovely salad. Made for Spring PAC 2013.
This is a delicious salad. I actually make something very similar to this regularly, just because I usually have most of the ingredients around all the time. I also add some fresh Greek oregano, as that grows rampant in the garden.
Pretty good. I think I'll use a little more vinegar next time to kick up the flavor. But overall it was a good fresh salad.
Great salad. A lovely blend of flavors. Quick and easy to make and very pretty, too. I served it with Italian pasta.
a very nice salad thank you for posting it dee