Turkish Cabbage Salad (Lahana Salata)

READY IN: 10mins
Recipe by - Carla -

We actually had this during our last trip to Turkey. This recipe is incredibly simple and easy to prepare - exactly as it is intended to be. Olives may be used as a garnish, if desired.

Top Review by bur0203

simple and like the salad the serve you with Doener or Koefte in Germany.

Directions

  1. Cut the cabbage in half and discard the outer tough leaves and the inner core.
  2. Cut each half into quarters and wash under cold water.
  3. Place each quarter on its side and slice very thin slices with a sharp knife.
  4. Place cabbage and carrots in a bowl and dress it with salt, pepper, oil and vinegar or lemon to taste.
  5. Toss well with enough dressing to suit your taste and serve.

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