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    You are in: Home / Recipes / Turkey Wild Rice Casserole Recipe
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    Turkey Wild Rice Casserole

    Turkey Wild Rice Casserole. Photo by vrvrvr

    1/1 Photo of Turkey Wild Rice Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Prepare rice according to package directions.
    3. 3
      Combine rice, turkey, mushrooms, carrot, broccoli and 1/2 cup swiss cheese in a 2-quart baking dish.
    4. 4
      Combine half and half, sherry and pepper.
    5. 5
      Fold into turkey mixture.
    6. 6
      Cover with remaining swiss cheese.
    7. 7
      Sprinkle with parmesan cheese.
    8. 8
      Bake for 30 to 40 minutes or until hot and bubbly.

    Ratings & Reviews:

    • on November 18, 2012

      45

      Very good and so easy my hubby could make it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 19, 2009

      55

      This was the best leftover turkey casserole recipe I have ever had! Definately a keeper! My son and I are lactose sensitive, so I used plain coffemate (or Silk makes creamer too) and mozzerella cheese (3/4 cup) instead. Still was very tasty and very healthy. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2009

      55

      Absolutely delicious. I left out the mushrooms and carrots (picky boys) and I used two small boxes of Rice-a-Roni long grain and wild rice mix. Kept everything else the same (used more broccoli). At any rate, this casserole was very tasty! Loved the Swiss cheese and broccoli in this, and fresh Parmesan over the top. Great casserole for leftover turkey! A winner.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Turkey Wild Rice Casserole

    Serving Size: 1 (141 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 214.2
     
    Calories from Fat 97
    45%
    Total Fat 10.8 g
    16%
    Saturated Fat 6.0 g
    30%
    Cholesterol 63.2 mg
    21%
    Sodium 136.0 mg
    5%
    Total Carbohydrate 4.3 g
    1%
    Dietary Fiber 0.5 g
    2%
    Sugars 1.0 g
    4%
    Protein 19.8 g
    39%

    The following items or measurements are not included:

    long grain and wild rice blend

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