Turkey White Bean Chili

"A good use for left-over turkey. Goes well with cornbread and salad for a hearty, filling meal."
 
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Ready In:
1hr 15mins
Ingredients:
13
Serves:
8
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ingredients

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directions

  • In a large soup pot, melt the butter over medium heat.
  • Add in the onion, garlic, and peppers; stir and cook for 3 minutes or until softened.
  • Add in chili powder and cumin; stir constantly and cook for 3 minutes (don't let burn).
  • Add in tomatoes with juice; bring to a boil and add beer, soup mix, and water.
  • Stir to loosen and browned bits that may have stuck to the bottom of the pot.
  • Add in corn, beans, and turkey; stir to combine.
  • Lower heat to medium-low; simmer uncovered for about 30-40 minutes or until thickened to your preference.

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Reviews

  1. This was delicious!! I switched out the jalepeno or green chilies, and I used ground turkey because I had it on hand! Very Flavorful!!
     
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