Turkey Veggie Burgers With Avocado Mayo

Total Time
25mins
Prep 10 mins
Cook 15 mins

Healthier than beef, inexpensive but full of flavor!

Ingredients Nutrition

Directions

  1. Peel avocados, and mash in a small bowl; stir in mayonnaise and remaining ingredients. Cover and chill.
  2. Makes about 1 1/2 cups.
  3. Burgers:.
  4. Mix turkey, egg, breadcrumbs and vegetable soup mix together in large bowl. I usually let sit for at least 30 minutes to allow the meat to absorb the veggies. Form into patties and cook on medium-high for about 7 minutes on each side.
  5. Add thinly sliced red onions, tomatoes, sprouts and any other toppings you like to the burgers and enjoy.

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