Turkey Veggie Burgers With Avocado Mayo

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READY IN: 25mins
Recipe by BrokenButterfly

Healthier than beef, inexpensive but full of flavor!

Ingredients Nutrition


  1. Peel avocados, and mash in a small bowl; stir in mayonnaise and remaining ingredients. Cover and chill.
  2. Makes about 1 1/2 cups.
  3. Burgers:.
  4. Mix turkey, egg, breadcrumbs and vegetable soup mix together in large bowl. I usually let sit for at least 30 minutes to allow the meat to absorb the veggies. Form into patties and cook on medium-high for about 7 minutes on each side.
  5. Add thinly sliced red onions, tomatoes, sprouts and any other toppings you like to the burgers and enjoy.

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