Turkey Vegetable Stroganoff

READY IN: 20mins
Recipe by James Craig

This recipe was printed in the "Arizona Republic" newspaper. I have indicated prep time as 5 minutes, as the only thing involved, is opening the bag of mixed vegetables, sliced mushrooms, and egg noodles. Preparation time assumes the turkey is already cooked.

Top Review by Donna Elicker

I had so many raves and compliments on this recipe.I was asked to make it again.This was so easy to make and low in cost.I did use chicken instead.I also prepped 1 day in advance,put it into casserole pans and topped with a crumb topping.DELICIOUS

Ingredients Nutrition

Directions

  1. Heat mixed vegetables, mushrooms, broth, marjoram, pepper, onion and noodles to boiling in a 10 inch skillet; reduce heat.
  2. Cover and simmer about 8 minutes, stirring occasionally; until noodles and vegetables are tender.
  3. Stir in turkey.
  4. Mix sour cream, water and flour; stir into turkey mixture.
  5. Heat to boiling.
  6. Boil and stir 1 minute.

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