Turkey Tortilla Soup

READY IN: 1hr 50mins
Recipe by dicentra

Yahoo Group Files

Top Review by Devon R.

Added 2 cans of black beans because the soup as is, is very thin. But very good after that.

Ingredients Nutrition


  1. In a large stockpot, over medium high heat, sauté onion in oil until translucent, stirring frequently. Add chilies and taco seasoning mix.
  2. Cook, stirring 2 to 3 minutes.
  3. Add tomatoes and stir in broth. Bring to a boil. Add corn and diced turkey. Reduce heat to low and simmer for 10 minutes. Adjust seasoning as necessary. Ladle into prepared jars leaving a 1” headspace.
  4. Process at 10 lb pressure. Pints for 75 minutes and quarts for 90 minutes. Adjust pressure according to altitude and / or style of canner.
  5. On Reheat: Garnish each with broken tortilla chips, 1 Tbsp sour cream and cilantro leaves.
  6. Makes about 8 to 9 quarts.

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