Turkey Sausage and Peppers

WorkingMom2three's Note:

I make this recipe all the time for a lighter version of Italian sausage and peppers.

• Total Time: 40 mins
• Prep Time: 15 mins
• Cook Time: 25 mins

Ingredients:

Servings: 6

• 2 tablespoons olive oil
• 8 green peppers, sliced into strips
• 1 large onion, in rings
• 2 garlic cloves, minced
• 1 lb turkey sausage, sweet Italian
• 1 teaspoon basil
• 1 teaspoon italian seasoning
• salt and pepper

Directions:

1. Heat oil in large frying pan.
2. Add green pepper strips and saute for 4-5 minutes.
3. Add onion rings and stir.
4. Add garlic cloves and stir.
5. Add sausage (I usually squeeze chucks out of the casing), cook and stir.
6. Add basil, Italian seasoning , and salt and pepper.
7. Cook until peppers and sausage are desired doneness.
8. Serve over rice or in sub roll.