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    You are in: Home / Recipes / Turkey Sausage Recipe
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    Turkey Sausage

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on August 22, 2011

      I found this to be really bland, and plan on tweaking it a bit so it has more flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 22, 2007

      Thank you so much, these were great! The wonderful thing about making your own turkey sausage is you can season them whatever way you want. I added about 1/4 cup of maple syrup, and that really made them great. Thanks a bunch!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 25, 2004

      Great! I used about 1 T fresh sage, and added some ground fennel seeds and scant amounts of allspice and garlic powder. I only needed two egg whites, but mine are extra large eggs so probably that's the difference. Thanks, Aroostook!

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    Nutritional Facts for Turkey Sausage

    Serving Size: 1 (161 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 185.8
     
    Calories from Fat 79
    42%
    Total Fat 8.7 g
    13%
    Saturated Fat 2.3 g
    11%
    Cholesterol 78.2 mg
    26%
    Sodium 121.0 mg
    5%
    Total Carbohydrate 0.4 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.2 g
    0%
    Protein 25.9 g
    51%

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