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    You are in: Home / Recipes / Turkey Sausage Recipe
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    Turkey Sausage

    Turkey Sausage. Photo by TeresaS

    1/1 Photo of Turkey Sausage

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    LARavenscroft's Note:

    There are lots of turkey sausage recipes here on 'Zaar, I couldn't find any like this. This is the sausage recipe that I used to make when my daughter was little and had severe food allergies. The mixture needs to be refrigerated over night to blend the flavors. I still use it to this day.

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    Ingredients:

    Yield:

    Patties

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients and mix well.
    2. 2
      Refrigerate over night.
    3. 3
      Shape into patties and fry until cooked through.

    Ratings & Reviews:

    • on May 26, 2010

      55

      Really enjoyed the ease and taste of this recipe. I originally made it to use in Spinach, Cheese, and Sausage Stuffed Shells OAMC but planned to fry some up for breakfast. I still have some left so going to freeze them. DH thought it needed more salt. I think next time I will increase the spices (especially the red pepper) just a tad to give it even more flavor. Thanks for posting. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 04, 2009

      55

      This is very good sausage! It took me no time at all to make, and I just squished it together with my hands in the morning and fried it up at night! I made it with ground turkey breast and it was still pretty moist. This is a very nice alternative to paying a lot of money for pre-made turkey sausage at the grocery store. I used it to make and freeze several breakfast biscuits for my husband to eat in the morning for breakfast, rather than paying for the expensive pre-made low fat biscuits from Jimmy Dean! Thanks for a great recipe and a money saver!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Turkey Sausage

    Serving Size: 1 (561 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 114.1
     
    Calories from Fat 68
    59%
    Total Fat 7.5 g
    11%
    Saturated Fat 3.1 g
    15%
    Cholesterol 52.4 mg
    17%
    Sodium 364.7 mg
    15%
    Total Carbohydrate 0.9 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.3 g
    1%
    Protein 10.0 g
    20%

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