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This I tossed up with left over Turkey. Spicy Habanero Jelly gave it a nice kick and sweetness. I served it on a toasted English Muffin topped with sprouts. But go ahead and stuff a tomato, roll it in a wrap, just serve it on a bed of lettuce, or toss some cooked pasta with it and some extra mayo and you have a pasta turkey salad. Easy to bring to a picnic.
Units: US | Metric
Serving Size: 1 (131 g)
Servings Per Recipe: 4
The following items or measurements are not included:
chipotle chiles in adobo