Total Time
10mins
Prep 5 mins
Cook 5 mins

Turkey, pepperoni, pizza sauce and mozzerella cheese grilled inside a flour tortilla.

Ingredients Nutrition

Directions

  1. Spread 2 tablespoons pizza sauce on each tortilla.
  2. Reserve remaining pizza sauce.
  3. Top each tortilla with 1/4 of the turkey breast slices, pepperoni, and cheese.
  4. Fold tortilla in half.
  5. Spray both sides of tortilla with non-stick cooking spray.
  6. Grill on covered grill over medium heat 1 1/2 minutes per side, or until cheese is melted and tortillas are golden brown.
  7. Cut each pizzadilla into 3 wedges.
  8. Serve immediately with reserved heated pizza sauce.

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