Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Turkey Picadillo Recipe
    Lost? Site Map

    Turkey Picadillo

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    0 mins

    22 mins

    Judimae's Note:

    I have always loved Picadillo and got excited to find this one using ground turkey. The bonus to this recipe is that those who are diabetic can enjoy this too without guilt. This recipe comes from a magazine clipping sometime last year (2007).

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook the turkey in a nonstick skillet with the onion, green pepper, and garlic over medium heat until the turkey is no longer pink about 6 to 7 minutes. Mix in the oregano and cloves.
    2. 2
      Stir in the tomatoes, water, tomato paste, olives, raisins, and ground red pepper. Cook stirring every once in a while for about 15 minutes. Stir in the vinegar and salt if you are using and cook until it is heated through.
    3. 3
      Diabetic Exchanges: 2 3/4 lean meat, 1/2 fruit. 2 3/4 vegetable, 1/2 fat.

    Browse Our Top < 30 Mins Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Turkey Picadillo

    Serving Size: 1 (367 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 258.9
     
    Calories from Fat 88
    34%
    Total Fat 9.8 g
    15%
    Saturated Fat 2.6 g
    13%
    Cholesterol 89.5 mg
    29%
    Sodium 246.8 mg
    10%
    Total Carbohydrate 21.3 g
    7%
    Dietary Fiber 3.7 g
    14%
    Sugars 13.1 g
    52%
    Protein 22.6 g
    45%

    The following items or measurements are not included:

    pimento stuffed olives

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes